Otto+Willie™ (Röhrig Wurst-und Fleischspezialitäten) start with the best meats and ingredients available to our master butchers in Germany. Our products are made from regionally sourced and imported ingredients that are traceable to the producer according to German Food Law.

Our original founders, Otto and Wilhelm Röhrig pioneered the use of industrial standard machinery, and today's generation continues the tradition in the use of innovative packaging and manufacturing techniques – all to support today's dynamic market and consumer preferences.

Otto+Willie™ meat products, both branded and private label are now available for order and delivery to wholesale and retail distributors:

• Wurst-und Fleischspezialitäten:
• Sausages/Frankfurters/Hot Dogs
• Salamis/Meats In Casings
• Wursts + Specialities
• Pork/Beef In Its Own Juice
• Luncheon Meats
• Meatballs/Goulash/Corned Beef
• Private/Custom Labels